Chocolate Protein Candy Cane Freezer Fudge

Sweet Treats

Chocolate Protein Candy Cane Freezer Fudge


2 cups coconut oil, melted
1 cup coconut butter, melted
2 scoops Kaizen Naturals® Vegan Protein Decadent Chocolate
¼ cup cacao or cocoa powder
10-15 drops liquid stevia
½ tsp  peppermint extract



3-4 small candy canes, crushed
1/3 cup  dark chocolate chips


Makes 20-25 squares


  1. Mix all ingredients (except toppings) together in a large mixing bowl.
  2. Once mixture is smooth, pour into an 8x8 loaf pan lined with parchment paper.
  3. Place pan in freezer for 20-30 minutes, until partially set.
  4. Remove pan from freezer and sprinkle with toppings.
  5. Place pan back in freezer for another 30 minutes to fully set (stores best in freezer).


Recipe Courtesy of Zakiya Lalani