Frozen Gelatin Dessert Recipe

Preparation Time:
Bake Time:
Makes: 		10 minutes
20 minutes
4 (1 cup) servings		 Directions:
  1. Combine gelatin and boiling water. Stir until gelatin is dissolved.
  2. Crush ice cubes using a blender, food processor or hand blender.
  3. Add gelatin, Vanilla Ice Cream and vanilla extract. Blend until smooth.
  4. Stir in strawberries.
  5. Freeze 20 minutes before serving. If frozen for longer than 20 minutes, thaw for 10 minutes before serving.
Dietary Exchanges:
  • 1 Lean Meat
Nutrient Content Claims:
  • Good Source of Protein
  • Fat Free
  • Cholesterol Free
  • Low Sodium
  • Good Source of Vitamin C

Ingredients:
1 package
1 cup
1/4 cup
1/4 tsp
12
2 		Sugar Free Gelatin (Strawberry)
Water, boiling
Vanilla Ice Cream
Vanilla Extract
Ice cubes, crushed
Strawberries, chopped